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Cruga Biltong Original

Cruga Biltong Original

Cruga biltong is made from an authentic South African recipe originally developed by a South African family.
 

  • Contains 50% protein

  • Low in sugar – only 3% fat

  • Hand prepared and air-dried artisan biltong

  • No artificial flavouring or preservative

  • No added MSG

  • In partnership with SAVE THE RHINO charity

More about Cruga Biltong:

If you're looking for a snack that is low in fat and low in calories then Cruga Biltong is a healthy and nutritious snack for you, containing around 3% fat, 50% protein and with only 64 calories in a 25-gram serving.

FYI: an average bag of salt & vinegar crisps has nearly three times the calories, almost no protein and nearly four times the fat.

Factor in the rich beefy taste and soft texture of Cruga Biltong, and you can see why it is such a great savoury but healthier snack.

Cruga Biltong is made in the UK, to an authentic South African Recipe.

Indeed, David Low who started making Cruga biltong was born in South Africa before moving to the UK in the late 1950s. What he doesn't know about biltong isn't worth knowing!

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From $5.71
Cruga Biltong Original—
$5.71

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Description

Cruga biltong is made from an authentic South African recipe originally developed by a South African family.
 

  • Contains 50% protein

  • Low in sugar – only 3% fat

  • Hand prepared and air-dried artisan biltong

  • No artificial flavouring or preservative

  • No added MSG

  • In partnership with SAVE THE RHINO charity

More about Cruga Biltong:

If you're looking for a snack that is low in fat and low in calories then Cruga Biltong is a healthy and nutritious snack for you, containing around 3% fat, 50% protein and with only 64 calories in a 25-gram serving.

FYI: an average bag of salt & vinegar crisps has nearly three times the calories, almost no protein and nearly four times the fat.

Factor in the rich beefy taste and soft texture of Cruga Biltong, and you can see why it is such a great savoury but healthier snack.

Cruga Biltong is made in the UK, to an authentic South African Recipe.

Indeed, David Low who started making Cruga biltong was born in South Africa before moving to the UK in the late 1950s. What he doesn't know about biltong isn't worth knowing!